L&L Hawaiian traces its origins to “the state food of Hawaii” called plate lunch. Wage laborers in the 19th century sugar plantations and pineapple fields brought rice and other leftovers to work in tins. They shared their lunches, creating a harmonious mix of recipes from Japan, China, the Philippines, Portugal, Korea, and even New England. Today, Hawaiian food is a blend of this multicultural harmony of all the people who call Hawaii home.
Many of our combinations and plates of ingredients lend themselves to American breakfast foods, but are also common for Hawaiian breakfast. We may not be open early during breakfast time, but that doesn’t mean we don’t have some beloved breakfast foods on our menu available the rest of the day. Here are some of our top recommendations that are very popular with the locals:
SPAM®, Eggs, & Rice : This is a classic breakfast in the Hawaiian islands, as SPAM® is a beloved treat. Paired with eggs and rice, you get that multi cultural influence Hawaii is known for.
Portuguese Sausage, Eggs, & Rice : Who doesn’t love sausage? This delicious portuguese sausage paired with eggs and rice is sure to kick start your day,
Tosilog: A rice breakfast from the Philippines made out of grilled sweet cured pork, an egg, and garlic rice. Pair it with coffee, and you can just imagine you’re having breakfast in the islands.
Longsilog: This Filipino breakfast that consists of grilled sweet pork sausage, one egg, and garlic rice! Without even laying eyes on it, longsilog’s smell wafting through your home is enough to drag even the sleepiest out of bed.
L&L Hawaiian BBQ offers comfort food with generous portions at an affordable price. We have an extensive menu with many other multicultural entrees inspired by the different people that call Hawaii home on our menu. Join us here at L&L Hawaiian in Plano, TX where we bring the comfort food of Hawaii to Texas.